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A lot of home cooks, food enthusiasts and food lovers are drawn to comforting and festive dishes when the holiday season is approaching to spend time with family and friends. Rice, a popular food staple that is used in all kinds of cuisines provides endless options to create delicious and memorable festive dinners. From festive Christmas rice, to pilaf with savory flavor and delicious casseroles, we'll explore a myriad of festive rice recipes which will bring the warmth and taste to your holiday dinner table. Learn more at RiceArray.org
Christmas rice is a festive and vibrant dish that will bring festive cheer to any dinner. This recipe blends fluffy rice with colorful bell peppers, creating a visually appealing and flavorful side dish that's perfect for your Christmas dinner.
Begin by cooking the rice according in the directions on the package. As the rice cooks in the oven, cook diced green, red and yellow bell peppers in olive oil with onions and garlic. Season the mixture with Bouillon powder, Italian seasoning, and a touch of mixed spice for added warmth. Once the rice is cooked, mix it with the sauteed vegetables and seasonings.
You can add raisins or dried cranberries to the mix of rice for an extra festive touch. The sweet pieces not only add to the festive appearance of the meal, but they add a burst of flavor.
While not traditionally associated with Christmas The rice with cilantro is an energizing and refreshing alternative to heavier holiday fare. This dish is great with a variety of main dishes, and can add a bright, citrusy note to the menu for your holiday meal.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. Once cooked, fluff the rice before adding finely chopped fresh lime zest, cilantro and lime juice. It's a light and fragrant rice dish that can balance richer holiday foods and provide a palate-cleansing element to your dinner.
For those seeking a rich warm, comforting rice meal, Momma's Holiday Rice is a perfect recipe. This casserole-style recipe combines rice with a delicious mix of beef consomme, French onion soup, and mushrooms, creating an extremely satisfying and filling food item.
This indulgent dish is made by melting butter in a casserole before adding canned soups and rice that hasn't been cooked, and water. Serve the dish with sliced mushrooms and slivered almonds before baking until the liquid has been absorbed and the rice is tender. This creamy, savory casserole is sure to be an all-time favorite during the holidays.
This delightful combination of textures, flavors and hues is perfect for the holiday meal. This dish is typically made from wild rice and dried fruits, nuts, and aromatic herbs.
For a festive wild rice pilaf, cook a blend of wild and white rice in chicken or vegetable broth. While the rice is cooking sauté onions, carrots and apples in butter. Once the rice is tender mix it with the sauteed vegetables and add dried cranberries, chopped pecans and fresh herbs such as rosemary and parsley. This rice dish is both tasty and visually appealing.
For a variation, consider making use of dried cherries instead cranberries and adding some sauteed mushrooms to give it an earthy taste. This recipe is versatile and is easily modified to your personal taste and compliment your main dish.
A cheesy casserole is a must for any holiday dinner. The Cheesy Broccoli Rice Casserole is an iconic recipe that incorporates rice, broccoli and a rich cheese sauce which makes it a popular choice for both children and adults.
For this popular dish cook the rice and broccoli independently. In a large skillet make the cheese sauce by using butter, onions, soup of chicken and processed cheese. Combine the cooked rice and broccoli in the cheese sauce then transfer the mixture into a casserole dish. Serve with cheese and potato chips for a crunchy finish, then bake until golden and bubbly.
This dish is not only tasty, but it's also a good way to include vegetables into your holiday menu. It's also suitable for children. The creamy texture and the cheesy taste make it a perfect choice for any holiday feast.
If you prefer an energizing, more flavorful rice dish, Louisiana Dirty Rice is a great choice. This Southern classic recipe combines ground meat, vegetables, and spices to make a tasty and delicious food item.
Start by browning ground beef and sausages in a large pot. Include bell peppers, celery and onions, the "Holy Trinity" of Louisiana cooking. Season the mixture with an assortment of herbs and spices, including oregano, thyme, chili powder, and cayenne pepper for a bit of heat. Stir in flour to create the roux, and then add broth from the chicken and simmer. Finally, fold in the cooked rice as well as fresh parsley.
It's a deliciously flavorful rice dish that has the slight "dirty" appearance because of the spice mix and the brown meat that is why the name. Dirty Rice is a delicious side dish that can complement various main dishes or be served by itself as a delicious main meal.
To get a new twist on rice for the holidays, try Brazilian Christmas Rice. This festive dish combines champagne, raisins and cashews to create a sweet-salty combination. It is a popular dish in Brazil during the Christmas season.
To prepare Brazilian Christmas Rice Begin by soaking raisins in champagne. Sauté chopped onions and garlic in olive oil, then add the rinsed rice, and then lightly toast it. The rice is cooked using champagne and water from raisins that have been soaked in wine. Add the cashews and raisins following cooking.
This dish provides a delicious blend of textures and flavors, with the sweet raisins, balancing the nuttiness of the cashews as well as the subtle bubbly from champagne. It's the perfect method to introduce a flavor of Brazilian Christmas traditions for your table, and add a touch of exotic to your festive menu.
No matter which holiday rice recipe you choose for your holiday rice, here are some helpful tips to ensure your dish turns out flawlessly:
Rinse your rice Always rinse the rice prior to cooking to get rid of any starch. This will give you more fluffy rice.
Use the proper ratio Make sure to follow the recipe's liquid-to-rice ratio carefully to ensure that the rice is cooked properly.
Rest After cooking rice, let it rest for 5-10 minutes prior to the process of faffing or serving. This will ensure that the moisture is evenly dispersed.
Try your hand at grains Don't be afraid to mix different varieties of rice or grains for different textures and tastes.
Season well Rice absorbs flavors beautifully, so don't be shy with your seasonings and spices.
Make it ahead: Many rice dishes can be prepared in a fraction or completely prepared ahead of time making it easier on the day of your Thanksgiving meal.
Holiday rice recipes offer a world of possibilities to create delicious, festive dishes that will go well with any festive meal. You can choose a bright Christmas rice, a warm casserole, or a spicy Southern classic there's a rice dish that will satisfy any taste and style.
Incorporating these varied rice recipes in your holiday menu, you can add new flavours and textures to your festive menu while celebrating culinary traditions from around the globe. These dishes, from the festive Christmas rice, to the delicious Mama's Holiday Rice to the exotic Brazilian Christmas Rice can bring warmth and delicious tastes to any holiday table.
Why not make a dish that can become an annual tradition for your family during the holiday season? With these tips and recipes at hand, you'll be well-equipped to make the perfect holiday rice recipe that will delight your family and friends and make your festive meals even more memorable.
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